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Creamy Dreamy Dreamsicle No Bake Cheesecake

April 3, 2023 by Kimberly Snyder 7 Comments

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A delicious blend of orange and cream flavors, this Dreamsicle No Bake Cheesecake tastes like the frozen Dreamsicle ice cream treat!

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WELCOME TO MIX IT UP MONDAY WITH MAD DASH MIXES

WEEK 84

WHAT ARE WE MIXIN’ UP THIS WEEK?

Vintage Hamilton Beach Stand Mixer

Did you enjoy eating Dreamsicles or Creamsicles when you were growing up? I loved them!  I still love them! And this No Bake Dreamsicle Cheesecake by Mad Dash Mixes tastes so much like those frozen treats! So creamy and dreamy!

I think you will love this recipe because it is quick and easy to prepare and doesn’t require baking!  Your guests will love it because it is delicious and offers a gluten free alternative to other desserts! Gluten Free? Yes, the crushed pecan crust makes a great gluten free crust!

No Bake Dreamsicle Cheesecake ready to serve

As a side note, this cheesecake is a really pretty peach color!  Peach is one of my favorite colors!  I think this cheesecake would have made a great addition to the menu when I had my Mom’s 85th birthday party!

Refreshment Table

Let’s Get to Mixin’

Ingredients for Creamy Dreamy Dreamsicle Cheesecake

 

Pictured above are the ingredients you will need in addition to a gluten free crust made from crushed pecans. 
No Bake Dreamsicle Cheesecake ready to serve

Creamy Dreamy Dreamsicle No Bake Cheesecake with a Gluten Free Pecan crust

A creamy no bake cheesecake with a creamy orange flavor. Can be made as a cheesecake or served as a fruit dip.
Print Recipe Pin Recipe
Prep Time 20 minutes mins
Chilling Time 3 hours hrs
Total Time 3 hours hrs 20 minutes mins
Course Dessert
Cuisine American
Servings 12 slices

Equipment

  • mixing spoon
  • measuring cup
  • mixing bowl

Ingredients
  

  • 16 oz Cream Cheese, Softened low fat cream cheese can be used
  • 8 oz Cool Whip other brands of whipped topping can be used
  • 1 Gluten Free Crushed Pecan Crust prepared in a Springform pan
  • 1 packet Dreamsicle No Bake Cheesecake Mix by Mad Dash Mixes
  • Decorative Sprinkles or crushed pecans if desired

Instructions
 

  • Add softened cream cheese and the Dreamsicle Cheesecake Mix in a bowl. Blend until Creamy
    Blending cheesecake mix with softened cream cheese
  • Fold in Cool Whip or other whipped topping
    After Cool Whip has been blended in to the cheesecake mixture
  • Gently Spread in prepared 9 " crust in Springform pan
    springfoam pan filled with cheesecake , ready to chill
  • Cover with plastic wrap and chill for at least 3 hours
  • After the cheesecake has chilled, remove from refrigerator
  • unlatch the latch and carefully remove the outside portion of the Springform pan
    cheesecake out of the springform pan
  • If desired, sprinkle Decorative Sprinkles or crushed pecans over the top of the Cheesecake for color and interest
    No Bake Dreamsicle Cheesecake ready to serve
  • slice cheesecake into 12 slices and serve. Cover & refrigerate any remaining cheesecake

Notes

  • When using a springform pan, carry it by holding the sides. Once the pan is filled with either a crust, cake batter or cheesecake... DO NOT PRESS THE BOTTOM OF THE PAN! Pressing the bottom can cause the pan to come apart and potentially make a mess! Ask me how I know...
Keyword Dreamsicle No Bake Cheesecake, Gluten Free
Tried this recipe?Let us know how it was!

Let’s Talk About Preparing the Crust

The basic recipe on the back of the Mad Dash Mixes Cheesecake Mix says it can be made in an 8″ graham cracker crust.  I recently purchased a 9″ Springform pan to replace the one that somehow got misplaced when I was going thru the downsizing/moving process.

latch on a springform pan

The first crust I made in it was a chocolate graham Craker Crust.  The Graham Cracker crust is NOT Gluten Free.  If you don’t need a gluten free crust, all of the information for that crust including the recipe can be found here: Harvest Thyme Pumpkin Spice No Bake Cheesecake

No Bake Cheesecake on a Cake Stand

I think the Chocolate Crust with the Dreamsicle filling would be scrumptious!  I think I will make that combination the next time!

Since the Mad Dash Mixes Cheesecake mix worked great in the springform pan with the chocolate graham cracker crust, I thought I would see if it would work with a gluten free pecan crust.  Last Fall, Dave & I were attending an event where some of the quests were following a gluten free diet.  I reached out to a blogger friend of mine for some guidance on preparing a gluten free crust.  She sent me her recipe and then I tweaked it a bit.  The recipe for the crust can be found below the photo and more information about it can be found here: Gluten Free Crust Featuring Chopped Pecans

Bowl of cheesecake filling and a pecan crust

 

The recipe is really designed for a 7 ” springform pan and the pan I used was a 9 inch.  I think it worked just fine, the crushed pecans cover the bottom, they just don’t cover much of the sides.  The resulting cheesecake was not as thick as it would be in a smaller pan but it was still very delicious!!!

ingredient for gluten free crust

Gluten Free Crust with Chopped Pecans

A chopped pecan gluten free crust can be made in a springform pan following these directions.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Chill 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Dessert
Cuisine American
Servings 1 7 inch crust

Equipment

  • 7 ' Springform Pan
  • Rolling Pin
  • plastic bag with a zipper closure
  • parchment paper

Ingredients
  

  • 1 cup chopped pecans
  • 2 Tablespoons melted butter
  • 1 Tablespoon Stevia
  • butter or shortening to grease the sides of the pan

Instructions
 

Preparing the Springform Pan

  • Line the bottom of the springform pan with parchment paper
    Inside of springform pan
  • use butter or shortening to grease the sides of the pan. In place of the butter or shortening, it may be possible to spray the pan with pan spray. Check the directions with the pan. You could also line the insides of the pan with parchment paper.
  • Well greased sides are essential in getting the finished cheesecake out of the pan without the crust crumbling.

Preparing the Crust

  • place the chopped pecans in the plastic bag and zip shut
    3 ingredient gluten free crust
  • using a rolling pin, crush the pecans
  • Place the crushed pecans in a bowl and add the melted butter & Stevia. Blend with a fork until all pecans are covered
    ingredients for crust mixed together
  • Place the pecan mixture in the prepared pan. Using a spatula, press the crumbs firmly in the bottom
    springform pan with pecan crust
  • Cover the pan with plastic wrap and place the pan the refrigerator for an hour
  • after an hour, you will be ready to fill with the filling of your choice
  • once you have filled the crust and allowed it to chill, unlatch the latch and gently remove the outer rim from the pan
    gluten free crust with pumpkin spice cheesecake filling
  • The filling in the picture is the Pumpkin Spice No Bake Cheesecake.
  • Sprinkle ground cinnamon ( similar topping) if desired to the top of the cheesecake, slice and serve
    Pumpkin spice cheesecake dusted with cinnamon

Notes

  • When using a springform pan, carry it by holding the sides. Once the pan is filled with either a crust, cake batter or cheesecake... DO NOT PRESS THE BOTTOM OF THE PAN! Pressing the bottom can cause the pan to come apart and potentially make a mess! Ask me how I know...
  • Individual cheesecakes could also be prepared using a muffin tin.  The pecan crust could be used in the individual muffin tins to give a gluten free alternative.
Tried this recipe?Let us know how it was!

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ALTERNATE SERVING IDEAS

The gluten free pecan crust could be prepared in a regular pie plate or pie tin instead of the springform pan.  I personally like the presentation that the springform pan gives but the taste of the finished product is the same regardless of the shape of the pan.

If you don’t need a Gluten Free Crust, a plain graham cracker crust could be used in place of the crust that I made in the springform pan.  You could purchase a ready-made crust or follow the directions for making the chocolate graham cracker crust and substitute regular graham crackers for the chocolate ones. One grocery brand even makes a ready-made graham cracker crust that has pecans in it!  I think that would be really delicious!  I will have to try that one soon!

If you want to make individual cheesecakes, Keebler makes a package of 6 mini graham cracker crusts.  Individual cheesecakes could also be prepared using a muffin tin.  The pecan crust could be used in the individual muffin tins to give a gluten free alternative.
mini cheesecakes decorated with sanding sugar & sprinkles
Not So Plain Ol’ Cheesecake

Instead of filling a pie crust, the prepared no bake cheesecake can be served in a bowl as a dip for fresh fruit or cookies.  The cheesecake filling prepared as a dip would be a Gluten Free alternative.

Cheesecake dip with French Vanilla filled cookies

I recently made cheesecake parfaits using the Key Lime No Bale Cheesecake mix. They were so easy to prepare!  The recipe can be found here: Key Lime Cheesecake Parfaits

key lime cheesecake parfait in a footed dish

Another No Bake Cheesecake Flavor from Mad Dash Mixes that I have prepared is the Chocolate Chip Cheesecake.

Mad Dash Mixes No Bake Chocolate Chip Cheesecake

I prepared it in a ready-made chocolate graham crust, but it could easily be prepared using the gluten free pecan crust.  The recipe and the details can be found here: No Bake Chocolate Chip Cheesecake By Mad Dash Mixes

A really fun way to serve no bake cheesecake is to serve it in a wrap!

Strawberry Banana Cheesecake Wrap

COOKING WITH KIM

My entrepreneurial journey started with my love of herbs, both growing and cooking with them.  This love of herbs eventually led to owning a pizzeria. After relocating to Florida, I decided to start a blog where I could share my love of cooking, decorating and crafting.
Throughout my culinary career, I have discovered the using mixes can make a cook’s life so much easier!  Using a mix to make a recipe is as simple as adding a few ingredients to the mix and then stirring, cooking or chilling and serving!   Mixes are such a time saver! 
After meeting the folks from Mad Dash Mixes* at a blogging conference last summer, I decided to add a weekly blog post featuring recipes using their mixes.  Now I am now having a lot of fun working with the ladies from Mad Dash Mixes. They did send me some products to sample but my opinions about the products are my own.  My full disclosure policy can be found on the Disclosure page.
*If you would like to try some of their products, I have arranged for you to receive a 15% discount if you use the code farmhouse.  Orders can be placed at http://www.MadDashMixes.com

Disclosure: this post was written in collaboration with Mad Dash Mixes

All opinions are my own.

Please see my disclosure page for more information.

Check your inbox or spam folder now to confirm your subscription.

Filed Under: Blog Post, Desserts, Recipes Tagged With: gluten free, Mad Dash Mixes, Mix It Up Monday, No Bake Cheesecake

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Comments

  1. Stacy Ling says

    April 11, 2022 at 4:36 pm

    This looks delicious!!

    Reply
    • Kimberly Snyder says

      April 11, 2022 at 4:54 pm

      Thanks so much! It is so delicious! I haven’t met a cheesecake mix from Mad Dash Mixes that I didn’t like!

      Reply

Trackbacks

  1. "Orange" You Glad She's Your Mom? - From Farmhouse to Florida says:
    May 2, 2022 at 7:04 am

    […] Mom loved cheesecake!  In her honor, I am adding the Creamy Dreamy Dreamsicle No Bake Cheesecake to our […]

    Reply
  2. Red White & Blueberry Cheesecake Wrap - From Farmhouse to Florida says:
    July 18, 2022 at 7:06 am

    […] Creamy Dreamy Dreamsicle Cheesecake […]

    Reply
  3. Gluten Free Crust with Chopped Pecans - From Farmhouse to Florida says:
    January 10, 2023 at 11:32 am

    […] Creamy Dreamy Dreamsicle No Bake Cheesecake […]

    Reply
  4. Strawberry Cheesecake Fruit Dip - From Farmhouse to Florida says:
    June 26, 2023 at 9:57 am

    […] Creamy Dreamy Dreamsicle Cheesecake […]

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  5. Easy Strawberry Cheesecake Fruit Dip - From Farmhouse to Florida says:
    September 4, 2023 at 9:03 am

    […] Creamy Dreamy Dreamsicle Cheesecake […]

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Hello! Kimberly (Kim) Snyder and I'm glad you're here. An entrepreneurial spirit, I've owned a flower shop and antiques store, a pizza parlor and now we're in Florida living a new adventure. Join me as we downsize into our new digs and continue the adventures! WRITER & BLOGGER

Kimberly Snyder shares the adventures of moving to Florida and beginning again in a new space as a herbalist, a creative, and a serial entrepreneur

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Not sure if I ever shared this version of the pott Not sure if I ever shared this version of the potting bench. I started decorating it with a lavender theme. I must have gotten distracted before I finished it! It just needs a few potted lavender plants ti finish it! #lavender #farmhousedecorating #gardenstyle #fromfarmhousetoflorida #pottingbench
Simple Summer sugar mold idea! I made the flower o Simple Summer sugar mold idea! I made the flower out of the trim from an old pillowcase.  #sugarmoldcenterpiece #sugarmolddecor #fromfarmhousetoflorida #farmhousedecor #fauxhydrangeas #gardenstyledecor #cottagedecor #kimstyledecor
Mother’s Day week is here! If you have been foll Mother’s Day week is here! If you have been following me for a while, you know I can’t resist filling a dough bowl (or2) with blooming plants! I designed this one with a combination of vintage garden tools, an old book and a selection of plants.  It would make the perfect gift fire that special Mom in your life! #mothersdaygifts #mothersday #mothersdaygiftideas #gardenstyle #farmhousedoughbowl #doughbowl #kimstyledecor #fromfarmhousetoflorida
I don’t talk about my faith a lot. I do believe I don’t talk about my faith a lot.  I do believe God puts certain people in your path for a reason.  An example of this occurred on Tuesday.  It was colonoscopy/sigmoidoscopy day.  I was really nervous about how it would all work since it was my first time since I had my cancer surgery. 

 The nurse that was taking care of me in the pre op area turned out to be the same nurse who had prayed for me last year. My husband was in the parking lot of the medical center speaking with his friend who happened to work at the center with this particular nurse. I was very sick at the time and they prayed for my healing.  It was great to be able to thank her in person and let her see that the prayers had been answered. ❤️

Then the anesthesiologist came in and told me about his cousin who had also been diagnosed with Stage 4 colon cancer about a year ago. He mentioned some of the treatments his cousin had had and how important a positive attitude is.  I was touched that he took the time to tell me about his cousin’s experience. 

 We had arranged in advance to have my husband’s friend as the nurse anesthesist.  He was able to pray with us as well as reassure us about the procedure.

The procedure went well. The three polyps that the surgeon removed were sent to pathology.  The report is already back and there no evidence of cancer.  Prayers were answered again❤️

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Two different ways to display this Easter bunny: r Two different ways to display this Easter bunny: rustic wooden box or an oval dough bowl! Which do you like better? #eastervignette #fromfarmhousetoflorida #easterdisplay #cottagedecor #kimstyledecor
Need a quick dough bowl decor idea? Simply tie mus Need a quick dough bowl decor idea? Simply tie muslin ribbon around a bouquet of silk tulips! I used white but any color would work! #doughbowls #farmhousedoughbowl #farmhousedecor #fromfarmhousetoflorida #cottagedecor #kimstyledecor
In honor of National Pet Day, sharing the first ti In honor of National Pet Day, sharing the first time I met Mowgli! He jumped right up into my arms proving he was #destinedtofly  I just happened to be wearing a #antomiestyle tank!  With Capri jeans, it makes an #everydayanatomie look!

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