Birthday Cake No Bake Cheesecake Dip

Looking for a different kind of dip? Why not try Birthday Cake No Bake Cheesecake dip as a dip with fruit or cookies?

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WELCOME TO MIX IT UP MONDAY WITH MAD DASH MIXES

WEEK  43

WHAT ARE WE MIXIN’ UP THIS WEEK?

Are you looking for a quick no bake cheesecake recipe that can be served as a fruit dip?  Have a birthday celebration coming up? Why not try mixin’ up a Mad Dash Mixes No Bake Birthday Cake Cheesecake and serve it with your favorite fruits or assorted cookies!

 

Over the next several weeks I will be highlighting Mad Dash Mixes delicious array of  no bake cheesecake mixes and quick & easy dip mixes! These will be perfect additions for all your summer celebrations!

I met the folks behind Mad Dash Mixes at a conference in last July. Since then, I have been writing a weekly blog post featuring one of their recipes!  If you would like to try some of their mixes, please use the code farmhouse on your on line order at www.MadDashMixes.com.  You will receive a 15% discount.  I did receive some product from Mad Dash Mixes in order to test out their line but any opinions expressed are my own.  My full disclosure policy can be found on the Disclosure page.

Let’s Get to Mixin’

 

Pictured above are the ingredients you will need in addition to their Cheesecake Mix packet.  If you are interested in purchasing any of their products, use the code  farmhouse to receive 15% off your order at www.MadDashMixes.com

Ingredients:

2  8 oz Softened Cream Cheese ( I used the lower fat option)

1 8 oz Cool Whip or similar whipped topping

1 Mad Dash Mix No Bake Birthday Cake Cheesecake Mix packet

Assorted fruit and cookies

The Mixing Process

I normally use my Mom’s vintage Hamilton Beach Stand Mixer.  This week, I am in Texas helping my friend Sarah get ready to move so I asked to borrow her Kitchen Aid Mixer.  You can use an electric hand mixer or even mix the ingredients by hand.

After the cream cheese has softened, add it to your mixing bowl.  Then add the Cheesecake Mix.  Blend until the cream cheese is very creamy.

Fold in your Cool Whip or other whipped Topping.

Add the prepared cheesecake batter to a serving bowl and let chill.   Sprinkle the colored sprinkles on top of the cheesecake dip right before serving.

Chill for several hours.

Serve with assorted fruit and cookies.

Alternate Serving Ideas

 

 

 

Cooking With Kim

My entrepreneurial journey started with my love of herbs, both growing and cooking with them.  My love of herbs eventually led to owning a pizzeria. After relocating to Florida, I decided to start a blog.

Throughout my culinary career, I have discovered the using mixes can make a cook’s life so much easier!  Using a mix to make a recipe is as simple as adding a few ingredients to the mix and then stirring, cooking or chilling and serving!   Mixes are such a time saver!  After meeting the folks from Mad Dash Mixes* at a blogging conference last summer, I decided to add a weekly blog post featuring recipes using their mixes.   I am now having a lot of fun working with the ladies from Mad Dash Mixes.

They did send me some products to sample but my opinions about the products are my own.  My full disclosure policy can be found on the Disclosure page.

*If you would like to try some of their products, I have arranged for you to receive a 15% discount if you use the code farmhouse.  Orders can be placed at http://www.MadDashMixes.com

Disclosure: this post was written in collaboration with Mad Dash Mixes

All opinions are my own.

Please see my disclosure page for more information.