Zesty Crab Dip
Chopped imitation Crab blended with sour cream, mayonnaise & a select blend of herbs & spices makes a delicious dip to serve with vegetables, crackers or chips> Can also be served with slices of bread
Equipment
- mixing bowl
- spatula
- measuring cups
- wooden spoon
- serving bowl or dish
Ingredients
- 8 oz mayonnaise
- 8 oz sour cream
- 1/2 lb chopped imitation Crab
- 1 packet Zesty Crab Dip Mix A Mad Dash Mixes Blend
Instructions
- In a mixing bowl, blend mayonnaise & sour cream together until well blended
- Once the mayonnaise & sour cream are well blended, add the contents of the Seasoning Mix packet and blend well
- Add the chopped crab to the mayonnaise/sour cream/seasoning packet blend. Stir until well blended. Chill for at least 4 hours.
- After the dip has chilled, put the dip into a serving bowl.
- Serve the Zesty Crab Dip with a selection of crackers, vegetables, chips or slices of bread
Notes
The dip can be used as a spread on bread when making a sandwich
The dip could be served in a bread bowl. To do this, simply cut the top off a loaf of italian bread to form a bowl. Place the dip in the bread bowl. The portion of the loaf that was cut off can be cut into smaller pieces and used as a dipper for the dip.
Tried this recipe?Let us know how it was!