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+ servings
Artisan bread loaf made into a bowl. Filled with Dillicious Spinach Dp

"Dill"icious Spinach Dip Served in a Bread Bowl

A quick & easy herb dip! Three ingredients plus a loaf of bread and assorted dippers (crackers, carrots, other veggies, etc) is all you need!
Prep Time 10 minutes
chill 4 hours
Total Time 4 hours 20 minutes
Course Appetizer
Servings 20

Equipment

  • mixing bowl
  • measuring cups
  • spatula
  • serving pieces (tray, baskets, dishes)

Ingredients
  

  • 8 oz Sour Cream
  • 8 oz Mayonnaise
  • 1 packet "Dill"icious Spinach Mix seasoning packet from Mad Dash Mixes
  • 1 loaf Italian bread round or oval

Instructions
 

  • Combine seasoning packet with the sour cream & mayonnaise.
  • Chill for at least 4 hours to allow the flavors to blend
  • Stir the dip mix again before adding to the bread bowl or other serving container
  • Serve chilled with assorted cut vegetables, crackers, bread cubes or tortilla chips.

Notes

Optional :   To serve hot: add 1 can drained & chopped artichoke hearts to the sour cream/mayonnaise/dip mix mixture.  Add 1/2 cup parmesan cheese and place in an oven proof container.  Heat at 350 degrees until heated through.  Serve with assorted dippers.  
Tried this recipe?Let us know how it was!