Chuckwagon Soup with Smoked Sausage, Chicken and Beans
a hearty soup with smoked sausage, chicken and pinto beans
Equipment
- dutch oven or large saucepan
- measuring cups
- wooden spoon
Ingredients
- 1 packet Chuckwagon Soup Mix Packet by Mad Dash Mixes
- 5 cups water
- 1 can diced tomatoes do not drain
- 16 oz smoked sausage, sliced
- 2 cups cooked, diced chicken
- 1 can pinto beans, drained can use pinto beans with Jalapenos if you want more "heat"
Instructions
- Add the Soup Mix packet to 5 cups of water in a large saucepan or dutch oven
- then add the tomatoes, drained pinto beans, diced chicken and sliced smoked sausage to the saucepan
- Bring to a rolling boil, reduce heat and simmer for 15 minutes. Stir occasionally
- serve in soup bowl
Notes
If desired, the soup can be made with just the sausage and the chicken can be eliminated.
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