Easy Strawberry Cheesecake Fruit Dip

Strawberry Cheesecake Fruit Dip is perfect for your Late Summerthyme celebrations! This delicious dip is quick & easy to prepare!

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WELCOME TO MIX IT UP MONDAY WITH MAD DASH MIXES

WEEK  104

WHAT ARE WE MIXIN’ UP THIS WEEK?

Have a late summer celebration coming up?  Are you looking for a quick no bake cheesecake recipe that can double as a fruit dip? Why not try mixin’ up Mad Dash Mixes  Strawberry No Bake Cheesecake and serving  it with an assortment of your favorite fruits!

Your guests will love this gluten free dessert option!

Over the next several weeks I will be highlighting Mad Dash Mixes delicious array of  no bake cheesecake mixes and quick & easy dip mixes! These will be perfect additions for all your summer celebrations!

My friends at Mad Dash Mixes offer ten different flavors of No Bake Cheesecake mix!  This week, I am highlighting their Strawberry mix. All of the No Bake Cheesecake flavors can be served as a dip or as a traditional style cheesecake.

I met the folks behind Mad Dash Mixes at a conference. Since then, I have been writing a weekly blog post featuring one of their recipes!  If you would like to try some of their mixes, please use the code farmhouse on your online order at www.MadDashMixes.com.  You will receive a 15% discount.  I did receive some product from Mad Dash Mixes in order to test out their line but any opinions expressed are my own.  My full disclosure policy can be found on the Disclosure page.

Let’s Get to Mixin’

Pictured above are the ingredients you will need to prepare this delicious gluten free No Bake Cheesecake dip.

Ingredients:

2  8 oz Softened Cream Cheese ( I used the lower fat option)

1 8 oz Cool Whip or similar whipped topping

1 Mad Dash Mix Strawberry No Bake Cheesecake Mix packet

Assorted fruit

The Mixing Process

After the cream cheese has softened, add it to your mixing bowl.  Then add the Cheesecake Mix.  Blend until the cream cheese is very creamy.

Fold in your Cool Whip or other whipped Topping.

Add the prepared cheesecake batter to a serving bowl and let chill.  Chill for several hours.

For a decorative touch, I sprinkled sanding sugar on top of the cheesecake dip right before serving.  The little candied stars could also be sprinkled on top of the dip.

Serve with assorted fruit & enjoy!

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If you are interested in purchasing any of their products, use the code  farmhouse to receive 15% off your order at www.MadDashMixes.com

Other No Bake Cheesecake Recipes you might enjoy:

Not So Plain Ol’ Cheesecake

Creamy Dreamy Dreamsicle Cheesecake

Chocolate Chip Cheesecake with a Gluten Free Crust

Cooking With Kim

My entrepreneurial journey started with my love of herbs, both growing and cooking with them.  My love of herbs eventually led to owning a pizzeria.

After relocating to Florida, I decided to start a blog.  Sometimes I get a little help from my assistant editor, Gracie Mae.  She likes to help update the various social media accounts!

Throughout my culinary career, I have discovered the using mixes can make a cook’s life so much easier!  Using a mix to make a recipe is as simple as adding a few ingredients to the mix and then stirring, cooking or chilling and serving!   Mixes are such a time saver!  After meeting the folks from Mad Dash Mixes* at a blogging conference,  I decided to add a weekly blog post featuring recipes using their mixes.   I am now having a lot of fun working with the ladies from Mad Dash Mixes.

They did send me some products to sample but my opinions about the products are my own.  My full disclosure policy can be found on the Disclosure page.

*If you would like to try some of their products, I have arranged for you to receive a 15% discount if you use the code farmhouse.  Orders can be placed at http://www.MadDashMixes.com

Disclosure: this post was written in collaboration with Mad Dash Mixes

All opinions are my own.

Please see my disclosure page for more information.