Red White & Blueberry Cheesecake Wrap

Summer celebrations call for easy to prepare desserts! Red White & Blueberry Cheesecake Wraps will add a festive touch to your event!

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WELCOME TO MIX IT UP MONDAY WITH MAD DASH MIXES

WEEK  91

WHAT ARE WE MIXIN’ UP THIS WEEK?

Memorial Day is just a week away! This calls for an extra special dessert! A few weeks ago, I showed you how to make cheesecake wraps.  Today, I am sharing another way to prepare these wraps: Red, White & Blueberry Cheesecake Wrap!

Red White & Blueberry Cheesecake Wrap

Summer Recipes

Over the next several weeks I will be highlighting Mad Dash Mixes delicious array of  no bake cheesecake mixes and quick & easy dip mixes! These will be perfect additions for all your summer celebrations!

My friends at Mad Dash Mixes offer ten different flavors of No Bake Cheesecake mix!  This week, I am highlighting their Plain Ol’ No Bake Cheesecake  mix. All of the No Bake Cheesecake flavors can be served as a dip or as a traditional style cheesecake.

I met the folks behind Mad Dash Mixes at a conference in one July. Since then, I have been writing a weekly blog post featuring one of their recipes!  If you would like to try some of their mixes, please use the code farmhouse on your online order at www.MadDashMixes.com.  You will receive a 15% discount.  I did receive some product from Mad Dash Mixes in order to test out their line but any opinions expressed are my own.  My full disclosure policy can be found on the Disclosure page.

Let’s Get to Mixin’

Strawberries, blueberries and raspberries are such a delicious  combination, don’t you agree?  So refreshing for the hot summer months, too!

A few weeks ago, I spent a little thyme in the test kitchen adapting a recipe to share with you.  I used a recipe that was originally shared by the University of Nebraska – Lincoln.  It was included in the Piatt Co Illinois Home Extension newsletter in May.

Are you familiar with Home Extension?  The short answer is it is part of the land grant university system.  4-H falls under the Extension service.  Being involved in 4-H when I was growing up is one of the reasons I have the knowledge and the ability to share that knowledge with all of you!  I will share more about the programs that the Extension services offer at a later time!

Back to today’s delicious recipe!

 

Pictured above are the ingredients you will need to prepare these delicious Red White & Blueberry Cheesecake Wraps.  You will also need a triple berry blend of fruit.  The photographer forgot to include them in the photo, again!

Ingredients:

2  8 oz Softened Cream Cheese ( I used the lower fat option)

1 8 oz Cool Whip or similar whipped topping

1 Mad Dash Mix Plain Ol’  No Bake Cheesecake Mix packet

3 cups mixes strawberries/raspberries/blueberries ( I used a frozen blend from Schwans.  Fresh strawberries were recommended in the original recipe)

4 8 inch whole wheat tortillas

The Mixing Process

The initial processes are the same that you would follow to make the Not So Plain Ol’ Cheesecake .  Let’s quickly review them!

Step 1

After the cream cheese has softened, add it to your mixing bowl.  Then add the Cheesecake Mix.  Blend until the cream cheese is very creamy.

Step 2 –

Fold in your Cool Whip or other whipped Topping.

Step 3

place an 8 inch whole wheat tortilla on a flat surface.  I used a small pizza peel.  Spread Plain Ol’ Cheesecake filling on the tortilla.  Make sure you get as close to the edge as possible.

Step 4

Place 1/2 cup of mixed berries in the center of the tortilla.

Step 5-

Roll the tortilla up and place in a storage container.

Step 6 –

Repeat steps 3 -5 until you have 4 wraps.  You will have some cheesecake filling left over.  This filling can be used as a dip or you could use it to fill a 4 pack of mini graham cracker crusts.  You could also make more wraps if you would like.  If you do this, you will need more berries.  If not serving immediately, chill the wraps until you are ready to serve them.

Step 7 –

To serve, cut the wrap in half to make two servings. Add a little cheesecake filling to the side of the plate and garnish with some of the triple berry fruit blend.   A little whipped topping can be added to the top of the wrap if desired.  Enjoy!

Red White & Blueberry Cheesecake Wrap

Save This Pin For Later!

 

If you are interested in purchasing any of their products, use the code  farmhouse to receive 15% off your order at www.MadDashMixes.com

Other No Bake Cheesecake Recipes you might enjoy:

Key Lime Cheesecake Parfait

Not So Plain Ol’ Cheesecake

Creamy Dreamy Dreamsicle Cheesecake

Chocolate Chip Cheesecake with a Gluten Free Crust

Cooking With Kim

My entrepreneurial journey started with my love of herbs, both growing and cooking with them.  My love of herbs eventually led to owning a pizzeria.

After relocating to Florida, I decided to start a blog.  Sometimes I get a little help from my assistant editor, Gracie Mae.  She likes to help update the various social media accounts!

Throughout my culinary career, I have discovered the using mixes can make a cook’s life so much easier!  Using a mix to make a recipe is as simple as adding a few ingredients to the mix and then stirring, cooking or chilling and serving!   Mixes are such a time saver!  After meeting the folks from Mad Dash Mixes* at a blogging conference last summer, I decided to add a weekly blog post featuring recipes using their mixes.   I am now having a lot of fun working with the ladies from Mad Dash Mixes.

They did send me some products to sample but my opinions about the products are my own.  My full disclosure policy can be found on the Disclosure page.

*If you would like to try some of their products, I have arranged for you to receive a 15% discount if you use the code farmhouse.  Orders can be placed at http://www.MadDashMixes.com

Disclosure: this post was written in collaboration with Mad Dash Mixes

All opinions are my own.

Please see my disclosure page for more information.